Prices listed by pound. For bulk inquiries please contact rice.farm.lc[at]gmail.com.
Premium Steaks
| Tenderloin | $27 |
| Porterhouse | $25 |
| Ribeye | $25 |
| T-Bone | $25 |
| Strip | $24 |
Steaks
| Sirloin | $18 |
| Flank | $18 |
| Skirt | $18 |
| Shoulder | $15 |
| Chuck | $11 |
| Shank | $8 |
Roasts
| Sirloin | $15 |
| Brisket | $11 |
| Shoulder | $10 |
| Short Rib | $9 |
| Chuck | $9 |
| Eye Round | $9 |
| Tri-tip | $9 |
| Round Tip | $9 |
| Top Round | $9 |
Prepared
| Steak Tips | $20 |
| Stew Beef | $9 |
| Ground Beef | $8 |
Other
| Liver | $5 |
| Tongue | $5 |
| Ox Tail | $5 |
| Heart | $4 |
| Kidney | $4 |
| Marrow Bones | $4 |
| Soup Bones | $4 |
Rice Farm 